1951 RECIPE POTATO CHIPS
Enjoy a taste of nostalgia with every crunchy bite of our 1951 Potato Chips, made using the same wholesome methods and premium ingredients as in the good old days. Our chips are hand-cut from the finest potatoes and slow-cooked in rich, flavorful shortening. The result is a perfectly crispy, golden chip that can only be achieved using traditional frying techniques. No fancy gimmicks or shortcuts, just a simple, timeless recipe. Whether paired with a sandwich or shared with friends, the old-school flavor of our 1951 Potato Chips is something to savor.
Since 1951 Mister Bee has been producing the finest potato chips using simple ingredients sourced right here in the Mountain State. Our chips are made from real, whole fresh potatoes. We select our potatoes based on flavor rather than appearance, which means no two chips are alike. We leave the skins on and cook our chips slower and at a lower temperature than larger chip companies, because we believe perfection takes time. The result is a nostalgic snack that delivers a true blast from the past.
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Sizes Available:
8 oz.